Peanut Butter Cookies
Peanut Butter Cookies are the perfect snack for an after school program or just when you need a little sweet.
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Right now we are in the middle of soccer life. When I say soccer life, I mean it. We eat, breath, live for soccer during these months. When I signed my son up for soccer when he was 5, I never knew that we would become that soccer family. I just thought that I was signing my son up for an after school program. Well, I can tell you that I am that soccer mom. That crazy mom that wears soccer shirts, and yells at her boy to, “kick it, kick it, SCORE!!” Yep that is me. And I love every second of it. I wouldn’t change it for the world, but life gets crazy. When I was trying to get the right flavor and doneness for these cookies, I thought what better way to test this recipe then make some cookies for my sons soccer team. I took them to a game and the kids loved them. I have to tell you that I liked being the baker mom that day, hehe.
Don’t you just crave the simple things in life sometimes? You just want a simple cookie. Nothing extravagant just a delicious cookie. When I went about making these cookies I wanted to find that right balance between crunchy and soft. I made like 3 batches of these cookies. If you follow my Instagram you most likely saw the pictures that I posted. It was peanut butter craziness at my house for a few days. The kids were even getting tired of peanut butter and who gets tired of peanut butter. When I finally made these cookies, I was ecstatic. I found that great balance! YAY! These cookies have that nice crunch, but also have a softness and great flavor. I am just in love with these cookies.
So if you need them for a soccer game, or just because you want to stuff your face with cookies all weekend, then these are your go to recipe. I hope whatever you’re doing in life, that you’re enjoying it and having a blast. Make these cookies part of that fun. You won’t regret it. Promise. 🙂
Get the Recipe: Peanut Butter Cookies
Ingredients
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1/2 cup peanut butter
- 1/2 cup butter, softened
- 1 egg
- 1 1/4 cup all-purpose flour
- 3/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- additional granulated sugar for coating
Instructions
- Preheat oven to 375 degrees F.
- In a medium bowl add flour, baking soda and powder, and salt. Mix to combine. Set aside.
- In a stand mixer or electric mixer, beat both sugars, peanut butter, butter and egg on medium; until well blended, scraping down sides as needed.
- Stir in flour mixture until just combined.
- Shape dough into 1 inch balls. Place on ungreased cookie sheet. Place cookie dough balls 3 inches apart. Flatten in crisscross pattern with fork dipped in additional granulated sugar.
- Bake 9-10 minutes; or until lightly golden brown. Cool 5 minutes on cookie sheet, then transfer to a wire rack.
- Enjoy!
Sometimes I feel like the treat mom when I send too many goodies with my husband to work! These cookies look delicious, wish I had one right now!
I feel the same way with my hubby’s work too. 🙂 Thank you Beth.
You can never go wrong with classic peanut butter cookies! Thanks for reminding me how delicious they are – definitely need to make a batch soon!
Thank you Thalia.
I would love to see you in full soccer mom action! 🙂 I bet your son’s soccer buddies loved those cookies, I know I would!
Haha I look like a crazy woman Nora. 🙂 The kids gobbled them all up, thank gosh. I’d hate for them to not like them, hehe. Thanks for stopping by.
I LOVE peanut butter cookies. Thanks for sharing this recipe! 🙂
Thanks for stopping by Sandra!
I love pb so much! So i’m definitely going to love to try these cookies out! 😀
Thanks Jess. I love PB too. 🙂
Oh I have so been there too. I had three of them in soccer and I have driven all over timbuktu for games and even practices. And then this year all of a sudden, two of them decided to run instead. Now I’m a cross country mom. Go figure. Anyhow…your cookies look wonderful. We love peanut butter cookies here!! Thanks for sharing them with us at Foodie Fridays! Pinning these yummy treats and I hope you will be joining us again tonight!
Life is crazy with kids, thats for sure Michelle! Thanks for stopping by. 🙂
Love love love these pb cookies! Your photography is so beautiful!
Thank you Jessica! That is so sweet of you.
Yum, yum, yum!! I’m obsessed with PB! 😉
Thank you Cameron!! I love PB too!
Can you please tell me the yield for this recipe? I may make them for my daughter’s graduation party, but would like to know the yield before I decide. Thanks.
Hi Patti. This recipe makes roughly 2-3 dozen, depending on how big you roll out the cookies. I normally get around 2 1/2 dozen when I make them myself. Congratulations on your daughters graduations too! 🙂
Yum! And pinned! Thanks for sharing!