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Peppermint Mocha

Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Servings: 1 - 2 coffees

Ingredients

Peppermint Syrup

  • 1/4 cup water
  • 1/4 sugar
  • 1/2 - 1 tsp peppermint

Peppermint Mocha

  • 4 tsp peppermint syrup
  • 1/2 oz or 2 squares of baking unsweetened chocolate
  • 1/2 cup or 4 oz dark coffee 4 tbsp Ninja Coffee Bar® System
  • 3/4 cup milk
  • garnish: whipped cream and peppermint sticks

Instructions

  • In a medium sauce pan, add water and sugar. Once it comes to a boil, reduce to simmer, add in peppermint and simmer for 15-20 minutes. Remove from heat and let cool.
  • Using your Ninja Coffee Bar® System, make coffee according to package instructions.
  • While the coffee is brewing, place chocolate and milk into a glass measuring cup or bowl and microwave for 30-60 seconds. Stir to melt chocolate. Once chocolate is melted through, add in peppermint syrup.
  • Once the coffee is done and the milk mixture is ready, add both together in a glass cup. Stir to combine.
  • Top with whipped cream and peppermint sticks.
  • Serve immediately and enjoy!
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