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Simple, easy and fresh ingredients are the key to this delicious Tomato Chickpea Salad. You can use it as a side dish or eat it as the main with some protein. Either way, this salad is yummy.
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Tomato Chickpea Salad

Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes

Ingredients

Salad: 

  • 1 15 ounce can garbanzo beans, drained and rinsed
  • 1/4 cup black beans
  • salt and pepper to taste
  • 1/2 onion diced
  • 1/2 bell pepper any color, chopped
  • 2 roma tomatoes diced
  • 1/2 cup chopped cilantro

Dressing: 

  • 2 tablespoons olive oil
  • 2 tablespoon red wine vinegar
  • 3 garlic cloves minced
  • 1/2 tablespoon lemon juice
  • 1/2 tablespoon honey
  • salt and pepper to taste

Instructions

  • In a small bowl or measuring glass, add the dressing ingredients and stir together.
  • Add all salad ingredients into a large bowl and stir to combine.
  • Pour in the dressing, stir, cover and refrigerate for at least 30 minutes.
  • Serve and enjoy!