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Mediterranean Pizza

Prep Time10 mins
Cook Time17 mins
Total Time27 mins
Author: Cyndi


  • 1 13.8 ounce pre-made pizza dough
  • 1 10 ounce La Terra Fina spinach, artichoke & parmesan spread
  • 4 tablespoons milk
  • 4 tablespoons red onion diced
  • 1 tablespoon black olives diced
  • 1 tablespoon artichoke hearts chopped
  • 2 tablespoons sun-dried tomatoes
  • 3 tablespoons spinach chopped
  • 1/4 cup shredded mozzarella
  • 2 tablespoons feta cheese optional


  • Preheat oven to 425 degrees F.
  • In a small bowl add the La Terra Fina spread and milk; mix together. Set aside.
  • Spread out pre-made pizza dough and cut into two 7 inch round discs. Place on a baking sheet and sprinkle with remaining ingredients.
  • Bake for 15-17 minutes, or until golden brown. Remove from oven and place on a cutting board. Let sit for 3 minutes, then cut into pizza slices.
  • Serve immediately and enjoy!