Raspberry Blondies are a delicious bar recipe that's easy to whip up and tastes delicious! Simple and tasty is the way to go!
seedless raspberry jam
Preheat oven to 350 degrees F. Grease an 9x13 baking pan with cooking spray.
Combine flour, baking powder and salt in a medium bowl.
Add sugar and melted butter to a medium bowl. Stir until butter is dissolved.
Whisk in the eggs and vanilla.
Stir in the flour mixture until just incorporated.
Spread the batter mixture into the prepared pan.
Place raspberry jam over batter mixture. Swirl the jam through the batter with a knife or spoon to create a marbled effect.
Bake for 25-35 minutes or until toothpick inserted in center comes out clean.
Let cool for 10-20 minutes then cut into small squares.
Serve and enjoy!