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Raspberry Blondies
Raspberry Blondies are a delicious bar recipe that's easy to whip up and tastes delicious! Simple and tasty is the way to go!
Prep Time
5
minutes
mins
Cook Time
35
minutes
mins
Total Time
40
minutes
mins
Servings:
12
squares
Ingredients
2
cups
all-purpose flour
2
teaspoons
baking powder
1/2
teaspoon
salt
1
cup
unsalted butter
melted
1 1/2
cups
granulated sugar
2
eggs
2
teaspoon
vanilla
1/2
cup
seedless raspberry jam
Instructions
Preheat oven to 350 degrees F. Grease an 9x13 baking pan with cooking spray.
Combine flour, baking powder and salt in a medium bowl.
Add sugar and melted butter to a medium bowl. Stir until butter is dissolved.
Whisk in the eggs and vanilla.
Stir in the flour mixture until just incorporated.
Spread the batter mixture into the prepared pan.
Place raspberry jam over batter mixture. Swirl the jam through the batter with a knife or spoon to create a marbled effect.
Bake for 25-35 minutes or until toothpick inserted in center comes out clean.
Let cool for 10-20 minutes then cut into small squares.
Serve and enjoy!