Preheat oven to 350 degrees F. Lightly spray a cookies sheet with non-stick cooking spray; set aside.
Brownie Cookies: In a medium bowl combine all of the brownies ingredients and mix until blended.
Drop a teaspoon of brownie batter onto the prepared cookie sheet.
Bake for 9 to 10 minutes, making sure not to over bake these. Once they lost their gloss, but still feel soft to the touch, take them out of the oven.
Let rest for 1 minute, then remove to a wire rack. Let cool completely before frosting.
Cream Cheese Frosting: Cream together the cream cheese and butter with a hand mixer on medium speed.
Add in vanilla extract and powdered sugar. Beat until soft and creamy.
Spread frosting on cooled cookies.
Enjoy!!