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Cinnamon Maple Coffee Creamer is the perfect companion for your morning or afternoon coffee. Made with only 6 ingredients, you can have your very own homemade creamer on hand at all times.
Print Recipe
5 from 1 vote

Cinnamon Maple Coffee Creamer

Prep Time5 mins
Cook Time5 mins
Total Time10 mins


  • 14 oz can sweetened condensed milk
  • 1 3/4 cup half and half
  • 1 tablespoon vanilla extract
  • 1 teaspoon maple extract
  • 1 tablespoon sugar
  • 1-2 teaspoon cinnamon


  • Add condensed milk and half and half to a small sauce over medium heat. Heat for 5 minutes.
  • Whisk in extracts, sugar and cinnamon. Turn off heat and let cool 5 minutes.
  • Transfer to a large quart sized mason jar and refrigerate until ready to use.
  • Shake well before each use. The cinnamon will settle to the bottom and you want to make sure to get some in your coffee.
  • This creamer would also be great served over iced coffee too.
  • Enjoy!